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Management and Exec Jobs in Mccall, ID

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The Food and Beverage Director - Restaurants reports to the Executive Director of Culinary, F&B and is responsible for the direction of all front-of-house food and beverage restaurant operations at Whitetail Club and Shore Lodge. This includes direction of nine outlets, ensuring that the highest quality standards are met for service, quality, and cleanliness. Duties include working together wit...
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